Our menu

With burrata and pesto

With burrata and pesto

With pineapple, mango and battered prawns

Selection of lettuce, cherry tomatoes, crispy bacon, crispy chicken, parmesan flakes, honey and mustard vinaigrette and fried onions

With egg and melva

Delicious dish made with potatoes, eggs, mushrooms, parmesan and truffle scent

Brie dough, avocado, Huelva shrimp and battered onion.

Black pudding scramble with pear, poached egg and straw potatoes

We offer you different options to choose from
-Artichoke flowers stuffed with gorgonzola and Italian dried tomato
-Artichoke flowers with pil-pil of prawns and parsley
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(Minimum 2 units)

We offer you different options to choose from
-8 units of ham
-8 units of leek with dates
-4 units of ham and 4 units of leek with dates

Broken eggs with Trevélez ham and Padrón peppers

Goose egg on parmentier truffled and crispy ham (season)

With goat cheese and poached egg

Accompanied by torreznos, yolk and 100% acorn-fed ham

With an Asian touch, pomegranate, wasabi and walnuts

Iberian acorn-fed ham, accompanied by slices of bread with tomatoes and almonds

Cured cheese made from 100% raw sheep's milk

With ham and candied lemon

De vacas Simmental proveniente exclusivamente de Alemania

With potato pie and serrano ham

Category A-5 (The best available) A delicacy from the Kobe region, Japan. Its exclusive category guarantees an incomparable culinary experience, with an infiltration and flavor that establish it as one of the most exquisite meats in the world.

Selection of lettuce, bull sauce, pickle, tomato, cheddar cheese, bacon and crispy onion, accompanied by french fries

Arugula, mayo kimchi, tomato, caramelized onion and goat cheese, accompanied by french fries

With vanilla ice cream

Consult flavors to choose from